Concept: I am studying the relationship between tactile and emotion among human’s communication. I will develop a new communication system which uses tactile to convey the emotion. The study aims to probe the limits of human senses and tactile-emotional synesthesia.
Refined domain map: Precedents: Nakajima, Kyoko. “Multi-Sensorial Gastronomy by Philips Design.” Axis, no. 145, 2010, pp. 45, Arts Premium Collection Description: Philips Design creates a series of project related to the food experience in the future and this is one… Continue Reading →