Below is an audio clip link where several different sources like, videos, interviews and my own thought have been tied to each other. I have interviewed a Parsons faculty, Michael Grimaldi and got some primary resources about food photography and his own interpretations and techniques.
My focus was about food photography and how its used in food magazines. The key elements of the photography process as well as some tips and tricks about getting the viewers attention and capturing a beautiful scene. I have learnt so much about how to make the viewer’s mouth water by only 2d visual images.
